The most enjoyable subject thus far ...

The subject i choose is "Introduction to food engineering", because I feel that is one of the most fun classes.

I usually pay attention to the class because it is quite dynamic, especially the different people who come each week to talk about his life (food engineers talking about their work experience).

The importance of this subject is quite remarkable, because as its name says "introduction to food engineering" explain and teach us about our career and how will be our work in the future. In class we are more or less about 45 people, some have left for various reasons, but we are still several.

What makes this class be fun, is the combination of many factors like the teacher and his way to run the class, the time in which it is taught (about 5 pm) because it is generated in a more relaxed atmosphere and finally the various activities that take place every week.

I think the class combines theory and practical work, but it is mostly theoretical. The only practical work we have done is the creation of ricotta cheese, everything else is mainly create and deliver reports and presentations.